Well, here's something even easier, just in time for summer. Apricot jam, clafoutis, cake, salad… or apricot pie (about this, you NEED to try my French style apricot and almond pie, just delicious! That up there is a galette. I love making galettes because they are beautiful in a very rustic way, and they always taste great, especially with a bit of ice cream on top! Rustic apricot galette is such a delicious and easy dessert to make and a must if you love apricots! Probably the most forgiving of desserts (or in some cases, a great breakfast treat) the galette is an earthy, rustic, no fuss replacement for your typical pie. Fresh apricot, honey and jam set in a flaky galette crust makes this dish unforgettable. Super easy and not too sweet. When you have a blog and want to post something, at times you feel pressure to write something incredibly smart or inspiring. To show some love for this often overlooked fruit, try this super easy apricot galette recipe! Vanilla – We love the Watkins Vanilla brand. Spring Desserts Kid Desserts Spring Recipes Easter Recipes Brunch Recipes Appetizer Recipes Dessert Recipes Fancy … For over a year now anytime I read a cooking magazine or watch the Food Network, when I see a beautiful galette I always think I should make that! This soft, delicate Apricot Galette is full of fresh apricot flavor with hints of cinnamon and sugar, so easy and it’s vegan! Step 3: Line a baking sheet with parchment paper. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a … I kept this Apricot Almond Galette very simple; Flaky crust filled with apricots, tossed in just a bit of sugar and cornstarch. It's the perfect no fuss dessert, and delicious with a scoop of vanilla ice cream! Easy Ratatouille. It was inspired by our very own Chef Gigi's galette recipe! This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. An Apricot Galette is the easiest "no-fuss" spring dessert that looks even better the more "free-form" it is! https://www.simplyrecipes.com/recipes/apricot_cherry_galette A galette immediately came to mind! This year, I just whipped up a new apricot recipe for you, something very simple and loaded with rustic favors. Easy and delicious rustic apricot peach galettes. This homemade Apple Galette is the ultimate easy Fall dessert! Easy one first. I topped it with my favorite Siggi’s Dairy icelandic skyr , which I put in the freezer 30 minutes before enjoying. This apricot almond galette is a delightful treat! You'll love how simple it is to make the flaky crust in the food processor. Pulse almonds and ⅓ cup sugar in a food processor until very finely ground. https://leitesculinaria.com/.../recipes-apricot-galette.html Perfect Summer dessert! Try my Apricot Galette Recipe! by Kendall Smith. Ingredients: For the Galette … https://www.supermomeats.com/healthyish-apricot-date-galette These mini rustic apricot peach galettes are one of my favorite dessert for Summer. Skip to primary navigation; ... Rustic apricot galette! I chose to leave the skins on, but you could also peel them. Add in a braided crust embellishment for a dessert that doesn't compare to anything else! The recipe as a whole can take anywhere from 10-30 minutes to prep (depending on if you take the shortcut of buying pre-made pie crust at the store). The crust on this Apricot Cherry Galette is flaky and perfect and the filling is scrumptious! This easy rustic apple galette uses a variety of apples and finished with an apricot jam. Easy Apricot Galette Recipe. Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. You know how I love easy! Galette means that it’s free form with a very classy rustic look tart . But the truth is that you can put the whole thing together in merely less than 15 minutes, then pop it in the oven and bake it until it puffs up and get golden brown. It’s basically just a lazy person’s pie, without the faff of blind baking pastry crusts, that inevitably sink down and look a bit rubbish. Add egg and pulse to combine. Open-face tarts, galettes, and crostatas deliver the fruit-filled promise of pie but with a lot less fuss. If you don’t happen to have an apricot tree, keep in mind that seasonal fruit is usually plentiful and inexpensive in grocery stores. https://www.epicurious.com/.../views/apricot-galette-101795 Our summer stone fruit is finally ripening. It’s a great way to use all the delicious, juicy, sun-kissed fruits that this beautiful season has to offer. Now this could be the easiest recipe on the blog, though the apple galette looks like it is coming from a fancy bakery, or like I spent hours in the kitchen making it, right? ), there are many ways to use them. Read my disclosure policy.. Roll out the puff pastry into a 12-inch square on a lightly floured surface. Apricot galette (Adapted from Alice Waters, Chez Panisse Fruit, Harpercollins) Serves 4 Enough home-made or bought short sweet pastry to make a circle roughly the size of a medium dinner plate 2 Tbsps ground almonds 1 tsp plain flour 1 Tbsp plus 1/4 cup plus 1 Tbsp white sugar Apple Galette with Apricot Jam. Peaches – Make sure you use perfectly ripe peaches, just soft to the touch but not too soft. The flaky rough puff pastry is even easy to make (honestly), and perfect for encasing the tart apricots and sweet cherries. Ingredients needed for an Easy Peach Galette: Pie Crust – For an easy semi-homemade galette, use a store-bought pie crust. You know how they say something is as easy as pie? And the filling is an easy microwave-made apricot jam with sliced apricots layered on top to look all pretty because we love a pretty galette. … An apricot galette. Nothing fancy. This post may contain affiliate links. You can also make your own pie crust. Place a rack in middle of oven; preheat to 425°. The big bonus for me, however, is that they are super easy to make. Easy Peach Galette. https://www.bonappetit.com/recipes/slideshow/galette-recipes Step 2: Next, add the flour, sugar and cinnamon to the sliced peaches and gently turn with a spatula to coat the peaches. And easy dessert to make ( honestly ), there are many ways use... 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