My kiddos love these pumpkin oatmeal cookies, and I love that they’re full of healthy oats, pumpkin, and sugar-free! https://www.yummly.com/recipes/healthy-pumpkin-oatmeal-cookies 10 Healthy Pumpkin Cookie Recipes to Make This Fall. Learn how to ace hot chocolate charcuterie boards! Hey Brenda, I definitely think you can, you might just need to tweak the recipe some. In order to avoid this problem, I removed some moisture from the batter … Hi! Healthy recipe made with maple syrup, coconut oil, and whole grains. Thank you, can’t wait to try this! I hope you love these 5 ingredient healthy pumpkin cookies as much as my family does! My kids’ faces light up at the sight of pumpkin oatmeal cookies. Place on cookie sheets. Apple picking is thought of as a weekend exercise (hello apple waffles and apple pie cookies!). Mix pumpkin, brown sugar, eggs, and oil thoroughly. These cookies are incredibly simple to make and at just under 50 calories per cookie … Hello and happy Friday, friends! You can, the cookies will have a slight chewier texture, and they might need a few extra minutes to bake. Here's the very Healthy Pumpkin Bread you'll find. This recipe took several tries, but after some adjusting, I finally found the winning recipe! These healthy pumpkin cookies are light and cakey, but also just a little bit chewy, made with whole-grain oat flour you’d never guess they are healthy! Let's make dinner together. Fall is the best time of the year! Spoon dough, about 1 tablespoon per cookie… Each bite offers delicious pumpkin flavor with chewy raisins and crunchy walnuts. These pumpkin oatmeal cookies … Add raisins and nuts. Here’s how to do that: Place the oats (either old … Several testers also said they'd love to eat them with a cup of coffee in the morning. These Healthy Pumpkin Breakfast Cookies are the perfect combo of delicious, hearty and fun for your fall breakfasts! My farm is a 1,000 sq ft apartment in NYC. Mini pie dough crescents are filled with a creamy pumpkin filling for delicious, handcrafted treats the whole family can enjoy. Thus, the cookies are not sugar free. 3. Offers may be subject to change without notice. Please watch this video to see how I make them! To make balls easier to roll with sticky dough, lightly wetten your fingers. For these healthy cookies, however, I wanted something with a bit more texture but still overloaded with pumpkin flavor. Indulge your PSL obsession with these pumpkin spice cookies. (photo 1) Stir together gently. Tag me on Instagram at, Homemade Pumpkin Scones (Starbucks Recipe). Bake at 350 degrees for about 15 minutes. The chilly weather is coming in. Can I use regular oats instead of the quick type? I haven’t made this yet but I was curious as a diabetic what are the nutritional values especially carbs … that you Happy Halloween . Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend. Nutrition facts include oats, pumpkin and 3 tbsp of maple syrup. Receive My Favorite Recipes Straight to Your Inbox! These healthy pumpkin cookie recipes are the perfect way to celebrate the start of pumpkin season. EASY to make 5 Ingredient Healthy Pumpkin Cookies recipe! They make an amazing breakfast paired with a big glass of vanilla protein milk. Here’s a quick look at the easy process involved in making these cookies. I added chocolate chips on top of mine to take them to that next level of yum. Preheat oven to 350 degrees Fahrenheit (175 degrees C). These cookies combine the goodness of a classic oatmeal cookie with flavorful pumpkin and seasonal spices. As we’re nearing the end of September I think it’s time we dive right into pumpkin season with a healthy pumpkin cookie that is delicious and light on the calories. Enjoy them as an after-school snack or a healthy dessert. Almond flour (aka almond meal) can be found in the gluten-free section of large supermarkets and natural-food stores. It’s so … Scroll down to the bottom of this post for the full information. Several testers also said they'd love to eat them with a cup of coffee in the morning. Add chocolate chips (about 5-8) on top of each cookie. You’ll add your 5 ingredients to a large mixing bowl and use a hand mixer to blend for about 30 seconds. These soft Pumpkin Oatmeal Cookies are sugar free, instead using maple syrup! If adding chocolate … These healthy pumpkin cookies don't spread much in the oven, because of that, gently press them down with the palm of your hand to make them about 1.5 inches thick and more flat on the … Enjoy them as an after-school snack or a healthy dessert. Add pumpkin, oats, syrup, peanut butter and pumpkin pie spice in a large bowl and with hand mixer mix for about 30 seconds. https://www.sixsistersstuff.com/recipe/healthy-pumpkin-cookies-recipe Healthy pumpkin spice cookies with no sugar and made from oatmeal. When we were developing this recipe, tasters said they wouldn't have known the cookies were vegan if they hadn't been told. Make sure to add chocolate chips on top to make them extra delicious! Make and freeze an extra batch to keep on hand for up to a month. Using a mixer, beat the butter until smooth. I didn’t really have a lot of interesting to share with you, so instead, I thought cookies would be better! After all, it's only fall for so long (though we'd eat these cookies year-round). Whisk together pumpkin, sugar, yogurt, oil and vanilla in a large bowl until smooth. Wayyy too much sugar in these!!! Preheat the oven to 375 degrees F. Line a baking sheet with … These healthy pumpkin cookies (with added protein) are perfectly soft with just the right amount of pumpkin and spice! Recipes like Pumpkin Chocolate Chunk Cookies and Pumpkin Sugar Cookies are flavorful, delicious and a seasonal treat. All Right Reserved. Definitely don’t substitute with butter or the cookies won’t bake correctly. For the Pumpkin Oatmeal Cookies: https://www.ambitiouskitchen.com/healthy-soft-pumpkin-cookies 1x 2x 3x. If you have pumpkins making homemade pumpkin puree is really easy to do. Submit your question or recipe review here. Not only are these pumpkin cookies even more flavorful than regular chocolate chip cookies, they're also oh-so-soft and cakelike. (OPTIONAL). Spread with cream cheese frosting (with more pumpkin pie spice flavors) and sprinkle with cinnamon to finish. These healthy, gluten-free cookies are so deliciously soft that they almost melt in your mouth! Form the dough into tablespoon sized balls. 7 of 10. They’re made with wholesome ingredients like oats, pecans and fall spices. Pumpkin adds a ton of moisture to a cookie dough. These spiced cookies are a wonderful treat in the fall or winter. What you should eat in the morning to boost energy, stop cravings and support your overall health. This simple cookie recipe makes 18 cookies! I am making these cookies for the second time this month; love them! If possible, I’d suggest giving regular oats a few pulses in the food processor to break them down. peanut butter is not a favorite flavor. … This recipe calls for 1 cup pumpkin. Form the dough into tablespoon sized balls, and then use a spatula to gently press down on each cookie. One of the main reasons pumpkin cookies tend to turn out cakey is because pumpkin adds moisture to the batter. While cakey cookies can be delicious, I wanted to create a cookie recipe that was soft and chewy just like a regular oatmeal cookie. Save my name, email, and website in this browser for the next time I comment. Gently press down each cookie with your fingers or spoon. Cook: 11 mins. 4. Blend dry ingredients and add to pumpkin mixture. © 2020 EatingWell.com is part of the Allrecipes Food Group. Healthy Pumpkin Spice Cookies take just a few minutes to whip up and another 15 minutes of bake time. That’s it! They're perfect for a fall after-school snack or light dessert. Instant espresso powder gives these soft, cakey cookies a subtle yet recognizable coffee flavor. Healthy vegan pumpkin cookies made with whole wheat flour, coconut oil, pumpkin, spices, and vegan chocolate chips. (affiliate links below): Seriously so easy. However they are still so yummy and easy to make! 6. This recipe for these healthy soft pumpkin cookies is delicious and moist! The chocolate version is my favorite, but the others are excellent options too. To make these simple cookies you will need rolled oats, pumpkin puree, maple syrup, pumpkin spice, salt and optionally any add-ins that you like. Be sure to let the dough stand and hydrate for easier handling. I’m going to use rolled oats because I love the texture, I was wondering if I would be able to make bars out of the recipe, using an 8 or 9 inch baking dish? Made from good-for-you ingredients, lower in added sugar than most cookie recipes, these healthy cookies are soft, chewy, full of pumpkin and warm fall flavors. You can have as many pumpkins in your house as you want. Hey Joanie, can you use almond butter instead? Add pumpkin, oats, syrup, peanut butter and pumpkin pie spice in a large bowl and … Nana's spicy pumpkin chocolate cookies are soft, chewy, and full of pumpkin flavor, two kinds of gooey chocolate, and rolled in a spicy cinnamon-sugar mixture. Easy and filled with warm spices! And best of all, these are so easy to make! Healthy Pumpkin Cookies. The problem with pumpkin cookies is that they can sometimes end up cakey. There’s so much liquid in pumpkin … Classic chocolate chip cookies get a fall update by mixing in pumpkin puree and pumpkin spice. Soft and Chewy Pumpkin Oatmeal Cookies. I love making banana oatmeal cookies for breakfast! These cookies are so easy to make and only require 5 ingredients: pumpkin, quick oats, maple syrup, peanut butter and pumpkin pie spice. Homemade Pumpkin SconesPumpkin Jalapeno Mac and CheeseBaked Pumpkin DonutsPumpkin HummusPumpkin Dinner RollsSlow Cooker Pumpkin Chili Pumpkin Baby Pancakes, I love hearing from you! Spray 2 cookie sheets with nonstick spray or use silicone baking mats. The dough should be sticky. Next, mix everything together in a large mixing bowl. I have been baking a few at a time to preserve and enjoy the pumpkin inside of each. These tender pumpkin-oatmeal cookies have the perfect amount of sweetness from brown sugar and raisins and a slightly nutty flavor from almond butter. I have made these cookies with added raisins, dried cranberries, chopped walnuts and chocolate chips. Using maple syrup instead of brown sugar really adds a dark, rich taste to the cookies. Enjoy the cookies and bars! My only critique is that the recipe is labeling as “sugar free” but the cookies call for maple syrup and chocolate chips. Your email address will not be published. Applications. Save the chocolate chips for last. 5. Preheat oven to 350 degrees. This is exactly the type of recipe I was looking for! Low in sugar and can be sweetened with applesauce. These soft pumpkin cookies are low carb, gluten-free, paleo-friendly, diabetic friendly and vegan! I bake a double batch every weekend and send cookies for the kids’ school lunches during … This pumpkin cookie celebrates fall and tastes indulgent, but is filled with good-for-you ingredients. Try adding chocolate chunks for a festive chocolate chip pumpkin cookie … … Could I substitute butter for the pb? Healthy pumpkin cookies are a perfect way to kick off the fall baking season. How to Make Healthy Chocolate Chip Pumpkin Cookies Step-by-Step. Position rack in the center of your oven. Plus, you can easily freeze the cookie dough to bake at a later date. Swiss and salami have had their day. You can put skeletons in your front yard. In a medium bowl, whisk together your dry ingredients (flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, … They are also the perfect texture for a sandwich cookie--fill them with a slightly sweetened cream cheese frosting. 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